DICA
Overview
The Diploma in International Professional Culinary Arts (DICA) is a comprehensive two-year program tailored for students passionate about building a career in food production.
Why Study DICA at SMSH?
Earn a prestigious diploma in culinary arts with guaranteed internship placement and international recognition.
Program Highlights
Cutting-Edge Facilities: Modern training kitchens and professional equipment
Expert Faculty: Learn from seasoned culinary industry professionals
100% Internship Placement: Guaranteed internship at luxury hotels
Free of Cost – No additional fees for internship placement
International Recognition: Globally accepted diploma at exceptional value
Certifications Awarded
Diploma in Professional Culinary Arts – American Hospitality Academy, USA
Diploma – Silver Mountain School of Hotel Management
Structure
Program Overview
Diploma in Professional Culinary Arts
Comprehensive 2-year program with 4 semesters, offering cutting-edge facilities, expert faculty, and 100% internship placement at luxury hotels.
Program Highlights
What You'll Learn
- Cutting-Edge Facilities: Modern training kitchens and professional equipment
- Expert Faculty: Learn from seasoned culinary industry professionals
- 100% Internship Placement: Guaranteed internship at luxury hotels
- Free of Cost – No additional fees for internship placement
- International Recognition: Globally accepted diploma at exceptional value
Certifications Awarded
- Diploma in Professional Culinary Arts – American Hospitality Academy, USA
- Diploma – Silver Mountain School of Hotel Management
Admission Requirements
Completion of Secondary Education Examination (SEE) or equivalent.